CILOK - BANDUNG, WEST JAVA

CILOK -  BANDUNG, WEST JAVA

          Cilok is one of the food that are not only favourite to children only. Chewy taste in cilok makes it’s so delicious. Here is recipe to make fried chicken :

Materials to make cilok :

• 400 grams of starch

• 10 tablespoons flour

• 2 cloves of garlic,

• ½ teaspoon pepper

• 500 ml water

• Salt

• Water

Peanut sauce ingredients:

• 200 grams of peanuts.

• chilli (according to taste)

• 1 tsp sugar

• Salt

• Water

How to make :

• First - all mix the cornflour, flour and stir until evenly distributed.

• Peel the garlic and rinse thoroughly.

• Puree pepper and garlic.

• Enter the spice paste into the boiling water.

• Mix the boiled water into the flour mixture gradually, stirring until evenly distributed.

• Shape dough into a round and then input that has been rounded dough into boiling water until cooked and 

   floating.

• After that lift cilok ripe, then drain.

• Enter cilok into cold water to cilok not stick

How to make a peanut sauce for cilok:

1. • Rinse the chilli then steamed cayenne and red pepper until soft, then puree.
2. • Heat oil in a frying pan to taste, then stir-fry the chilli that has been refined earlier.
3. • fry the peanuts and smootehd.
4. • Put peanuts that have been smoothed and mix with chili stir smooth and then stir well.
5. • Put the vinegar, sugar, salt.

Serving suggestions :

Serve cilok with peanut sauce when still warm to add to its enjoyment. Happy cooking :)